Vol. 1 No. 3 (2025): Journal of Supply Chain and Entrepreneurship

Vol. 1 No. 3 (2025) of the Journal of Supply Chain and Entrepreneurship presents scholarly contributions from authors representing Indonesia , Tanzania , and Sudan . This issue focuses on applied research in sustainable supply chains and entrepreneurship, particularly within food and agribusiness sectors, emphasizing decision support systems, digital management tools, quality improvement strategies, and socio-economic value chain analysis. Collectively, the articles highlight context-sensitive and practice-oriented approaches to strengthening micro and small enterprises, while reflecting the journal’s commitment to advancing inclusive and sustainable entrepreneurship across diverse developing economies.

Published: 2025-11-22

Articles