Archives

• Journal of Supply Chain and Entrepreneurship

  Vol. 2 No. 1 (2026)

  

  Vol. 2 No. 1 (2026) of the Journal of Supply Chain and Entrepreneurship presents a collection of scholarly contributions from authors representing Indonesia and Nigeria . This issue highlights applied and context-driven research in supply chain management and entrepreneurship, particularly within small-scale industries such as coffee processing and agribusiness. The articles explore various strategic and operational approaches, including SWOT-QSPM analysis, Economic Order Quantity (EOQ) for inventory efficiency, green marketing strategies, implementation of standard operating procedures (SOP), and procurement planning systems. Collectively, the studies emphasize the importance of sustainability, efficiency, and quality improvement in strengthening micro and small enterprises, while reflecting practical solutions tailored to developing economic contexts.

• Journal of Supply Chain and Entrepreneurship

  Vol. 1 No. 3 (2025)

  

  Vol. 1 No. 3 (2025) of the Journal of Supply Chain and Entrepreneurship presents scholarly contributions from authors representing Indonesia , Tanzania , and Sudan . This issue focuses on applied research in sustainable supply chains and entrepreneurship, particularly within food and agribusiness sectors, emphasizing decision support systems, digital management tools, quality improvement strategies, and socio-economic value chain analysis. Collectively, the articles highlight context-sensitive and practice-oriented approaches to strengthening micro and small enterprises, while reflecting the journal’s commitment to advancing inclusive and sustainable entrepreneurship across diverse developing economies.

• Journal of Supply Chain and Entrepreneurship

  Vol. 1 No. 2 (2025)

  

  Vol. 1 No. 2 (2025): Journal of Supply Chain and Entrepreneurship features contributions from authors in Indonesia and Pakistan . This issue explores entrepreneurial opportunities through the use of NLP and Big Data in Indonesian humanoid robots, customer satisfaction in coffee shops, productivity improvement in the tuna canning industry, quality standards in fresh cow’s milk packaging, and business development of jackfruit chip enterprises.

• Journal of Supply Chain and Entrepreneurship

  Vol. 1 No. 1 (2025)

  

  Vol. 1 No. 1 (2025) of the Journal of Supply Chain and Entrepreneurship features research contributions by authors from Indonesia , focusing on entrepreneurship development, value chain analysis, and supply chain competitiveness in local and small-scale industries. The articles address key entrepreneurial success factors in aquaculture, value creation in dairy-based enterprises, financial performance analysis in the tobacco industry, optimization of marketing mix strategies for MSMEs, and determinants of entrepreneurial intentions among polytechnic students. Collectively, this issue highlights empirical insights and practical strategies to strengthen local businesses, enhance supply chain performance, and support sustainable entrepreneurship within the Indonesian economic context.