Cooking class–based learning for fine motor skill development in early childhood education

Authors

  • Eti Hadiati Universitas Islam Raden Intan Lampung, Indonesia
  • Febby Lian Universitas Islam Raden Intan Lampung, Indonesia

DOI:

https://doi.org/10.64268/joces.v1i1.102

Keywords:

Cooking Class Learning, Early Fine Motor Skills, Human Factors, Play-Based Learning

Abstract

Background: Fine motor skills are essential for early childhood development, as they support children’s readiness for academic learning, self-care, and independent functioning. Fine motor development requires meaningful, repetitive, and developmentally appropriate stimulation. However, learning practices in early childhood classrooms often remain academically oriented and provide limited opportunities for manipulative and experiential activities. Cooking class–based learning offers a play-based and contextual approach that integrates motor activity, engagement, and social interaction.

Aims: This study aims to improve the fine motor skills of children aged 5–6 years through the implementation of cooking class–based learning in early childhood education.

Method: This study employed a Classroom Action Research design based on the Kemmis and McTaggart model, conducted in two action cycles. The participants were 15 children aged 5–6 years at PAUD Kartini Jatimulyo, South Lampung. Data were collected through observation, interviews, and documentation focusing on manipulative skills, hand–eye coordination, and learning engagement. Data were analyzed using qualitative descriptive techniques through data reduction, data display, and conclusion drawing.

Results: The findings show a gradual and substantial improvement in children’s fine motor skills across the research cycles. The proportion of children categorized as Very Well Developed increased significantly in Cycle II, while no children remained in the Not Yet Developed category. Cooking class activities enhanced children’s coordination, precision of hand movements, and active participation during learning.

Conclusion: Cooking class–based learning effectively improves fine motor skills in early childhood education. Experiential and play-based activities supported by reflective teaching practices contribute to meaningful motor development and positive learning experiences.

References

Aguss, R. M. (2021). Analisis perkembangan motorik halus usia 5–6 tahun pada era new normal. Sport Science and Education Journal, 2(1), 21–26. https://doi.org/10.33365/ssej.v2i1.998

Akyol, T. (2025). The effect of participatory pedagogy and children’s participation training on early childhood teachers' views on children’s participation. Journal of Pedagogical Research, 9(4), 102-118. https://doi.org/10.33902/JPR.202533781

Amira, F. N., & Kadir, R. A. (2025). Pedagogical Approaches to Enhancing Fine Motor Skills in Early Childhood through Play-Based Activities. International Journal of Pedagogy, 3(01). https://doi.org/10.31849/ijp.v3i01.26708

Asmuddin, A., Salwiah, S., & Arwih, M. Z. (2022). Analisis perkembangan motorik kasar anak di taman kanak-kanak Buton Selatan. Jurnal Obsesi: Jurnal Pendidikan Anak Usia Dini, 6(4), 3433–3443. https://doi.org/10.31004/obsesi.v6i4.2068

Brown, C. P., Ku, D. H., & Barry, D. P. (2021). Making sense of instruction within the changed kindergarten: perspectives from preservice early childhood educators and teacher educators. Journal of Early Childhood Teacher Education, 42(1), 20-52. https://doi.org/10.1080/10901027.2020.1726532

Creswell, J. W., & Creswell, J. D. (2018). Research design: Qualitative, quantitative, and mixed methods approaches (5th ed.). SAGE Publications.

Diamond, A. (2013). Executive functions. Annual review of psychology, 64(1), 135-168. https://doi.org/10.1146/annurev-psych-113011-143750

Duong, T. T. H., Nguyen, T. T. H., & Hoang, T. M. (2024). Exploring Teachers’ Perspectives on Adaptive Learning in Undergraduate Programs, Vietnam National University, Hanoi. International Journal of TESOL & Education, 4(3), 110-129. https://doi.org/10.54855/ijte.24437

Gabbard, C. (2021). Lifelong motor development. Lippincott Williams & Wilkins.

Halimah, N., & Chamidah, A. N. (2025). Nature-Based Sensory Play as an Intervention for Fine Motor Skills Development in Early Childhood. Journal of Innovation and Research in Primary Education, 4(4), 2172-2185. https://doi.org/10.56916/jirpe.v4i4.2063

Himawati, F. (2020). Metode penelitian. Rajawali Pers.

Hirsh-Pasek, K., Zosh, J. M., Golinkoff, R. M., Gray, J. H., Robb, M. B., & Kaufman, J. (2015). Putting education in “educational” apps: Lessons from the science of learning. Psychological Science in the Public Interest, 16(1), 3–34. https://doi.org/10.1177/1529100615569721

Indria, A., Masniati, D., & Pasaleron, R. (2025). Cooking Class Learning to Improve Children's Fine Motor Skills. Journal of Islamic Early Childhood Education, 3(1), 147-153.

Józsa, K., Oo, T. Z., Borbélyová, D., & Zentai, G. (2023). Exploring the growth and predictors of fine motor skills in young children aged 4–8 years. Education Sciences, 13(9), 939. https://doi.org/10.3390/educsci13090939

Kamariah, H. P., Samad, S., & Anas, M. (2020). Pengembangan model permainan cooking class untuk meningkatkan motorik halus anak usia dini. Tunas Cendekia: Jurnal Program Studi Pendidikan Islam Anak Usia Dini, 3(2), 1–12. https://doi.org/10.24256/cendekia.v3i2.1612

Kemmis, S., McTaggart, R., & Nixon, R. (2014). The action research planner: Doing critical participatory action research. Springer. https://doi.org/10.1007/978-981-4560-67-2

Laely, K., & Subiyanto, S. (2020). Cooking class berbasis kearifan lokal meningkatkan motorik halus anak di daerah miskin. Jurnal Obsesi: Jurnal Pendidikan Anak Usia Dini, 4(2), 923–932. https://doi.org/10.31004/obsesi.v4i2.466

Li, P. H., & Chen, J. J. (2023). The glocalization of early childhood curriculum: Global childhoods, local curricula. Routledge. https://doi.org/10.4324/9781003274865

Maranatha, J. R., & Briliany, N. (2023). Enhancing fine motor skills in early childhood through fun cooking activities: A quasi-experimental study in Purwakarta, Indonesia. Golden Age: Jurnal Ilmiah Tumbuh Kembang Anak Usia Dini, 8(4), 203-212. https://doi.org/10.14421/jga.2023.84-01

Papalia, D. E., & Martorell, G. (2021). Experience human development (14th ed.). McGraw-Hill Education.

Pesch, A., Fletcher, K., Williams, O., & Hirsh-Pasek, K. (2025). Enhancing teacher-child engagement and promoting early learning with playful learning landscapes. Journal of Applied Developmental Psychology, 98, 101786. https://doi.org/10.1016/j.appdev.2025.101786

Roebers, C. M., & Kauer, M. (2021). Motor and cognitive control in preschool children. Frontiers in Psychology, 12, 611781. https://doi.org/10.3389/fpsyg.2021.611781

Rukminingsih, Adnan, G., & Latief, M. A. (2020). Metode penelitian pendidikan: Penelitian kuantitatif, kualitatif, dan tindakan kelas. Rajawali Pers.

Sintia, S., Romba, S. S., & Rahmat, M. Y. (2025). Hands-On Activity on Fine Motor Skills in Early Childhood Education. ETDC: Indonesian Journal of Research and Educational Review, 5(1), 83-94. https://doi.org/10.51574/ijrer.v5i1.4002

Sitorus, R. W., Siregar, K. P., & Sari, R. I. (2025). The role of play based learning in early childhood development. Educia Journal, 3(1), 1-14. https://doi.org/10.71435/610424

Undang-Undang Republik Indonesia Nomor 20 Tahun 2003 tentang Sistem Pendidikan Nasional.

Wardhani, A. E., & Wahyuni, A. (2023). Pembelajaran cooking class dalam meningkatkan keterampilan motorik halus anak. Edukatif: Jurnal Ilmu Pendidikan, 5(2), 1707–1718. https://doi.org/10.31004/edukatif.v5i2.5518

Downloads

Published

2025-06-25